Healthy pocket

Showing posts with label health food stores. Show all posts
Showing posts with label health food stores. Show all posts

Thursday, November 24, 2011

Green Tea


Scientific name: Camellia sinesis

Other common names: Green tea extract, Chinese tea

Description:

Green tea has been consumed for many centuries and made from the steamed and dried leaves of the Camellia sinesis. Camellia sinesis is a shrub native to Asia.

Today, there are different types of green tea - some are more useful and beneficial than others. Many varieties of green tea created in countries where they are grown differ substantially on many factors like harvesting time, horticulture and production processing. The best sources of green tea are those that are from the dried leaves of Camellia sinesis and cultivated with use of 100% organic processes.


Benefits of Green Tea:

The key component is epigallocatechin gallete (EGCG) a major antioxidant that is abundant in Camelia Sinensis plant. It is also rich in other antioxidants like flavonoids, catechins and their derivatives. Aside from those, green tea contains tocopherols, carotenoids, , ascorbic acid, manganese, chromium, selenium or zinc, and some phytochemical compounds.


* Green tea has been shown to induce thermogenesis and increase a person’s metabolism

* helps decrease blood sugar

* effectively lower risk of atherosclerosis

* lower the risk of developing heart disease and certain types of cancer

* improves the ratio of LDL (bad) to HDL (good) cholesterol. Green tea has been shown to lower LDL cholesterol, triglycerides and lipid peroxides (free radicals).


Precautions:
Take herbs with care as they can trigger side effects and may interact with other herbs, medications or supplements,and




THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED/TESTED AND HAD BEEN USED
AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR BEFORE TRYING THIS.


Friday, November 11, 2011

MALUNGGAY

Scientific name: Moringa Olifera

Description:

Malunggay is an exotic species that grows well throughout the Philippines. 
The tree can grow as high as 3 to 5 meters in a span of 1 year and can reach
a height of about 15 to 30 meters without cutting.

Parts Used:

From the roots, trunk, and branches to the leaves, flowers, and seeds all
parts of the malunggay tree are usable for nutritional and medicinal
purposes.


Medicinal Value:

*It can be used for hiccups, asthma, gout, back pain, rheumatism,
wounds and sores by decocting the leaves.

*Pods are cure for intestinal spasm

* It is high in calcium (four times the calcium in milk), therefore
lactating mothers are advised to consume malunggay leaves to produce more
milk for their babies.

*Leaves and fruits are cure for constipation

*Leaves and pods are helpful in increasing breast milk in the breastfeeding
months. 6 tablespoons of leaf powder will provide nearly all the woman's
daily iron and calcium needs during pregnancy and breastfeeding.

* Pounded roots are used as poultice for inflammatory swelling

* The root bark has sex-hormone related properties

* The young malunggay leaves are also boiled and taken as tea and can help
heal inflammation of the joints and tendons.


THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED/TESTED AND HAD BEEN USED
AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR BEFORE
TRYING THIS.


Monday, April 25, 2011

Pili Nuts


Scientific name: Canarium ovatum Engl. Burseraceae


Description: Erect and spreading, this large tree reaches a height of about 35 m and is a meter
or more in diameter.  The leaves are alternate, pinnate and about 30 cm long with usually three pairs of opposite leaflets and a terminal leaflet.

The leaflets are ovate to elliptic, 12-20 cm long and 3-7 cm wide, smooth and shiny on both sides, pointed at the apex and rounded or obtusely pointed at the base. The fruit or nut, botanically a drupe, ovoid to ellipsoid, 4-7 cm long, about 3.8 cm wide.

Medicinal Value et al:

Young shoots, fruit pulp and the pili nut kernel are edible, used for cooking and making salads. The seed coat must be removed before eating as it can cause diarrhea.

Oil from the pili pulp could also be used in the make of soap.

The oleoresin is used as a stimulant; a rebefacient (an external skin application causing redness of the skin); and an antirheumatic when applied externally.

Poultices of brea(soft resin obtained from genes Canarium tree) are used externally for swellings of the legs.

Oleoresin, prepared in the form of ointment is applied on indolent ulcers.

It is a good source of fiber; minerals; vitamin E, folacin and other B vitamins and monounsaturated fat.


THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED & TESTED AND HAD BEEN USED AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR.

Thursday, April 14, 2011

PARSLEY



Scientific name: Petroselinum crispum

Description:

Also known as “rock celery” and belongs to the Umbelliferae family of plants.

One of the world's most popular herb. It is a biennial plant that grows in most climates and is readily available throughout the year.

Parsley has flavonoids that act as anti-oxidants. It is also rich in vitamins A and  contains more vitamin C (approximately three times as much as oranges). It is a good source of manganese (2.7mg per 100g), calcium (245mg per 100g) and iron (5.5mg per100g (4oz).

Medicinal Uses:

Eating raw parsley mitigate risks of atherosclerosis  because it cleanses the blood, dissolves sticky deposits in veins, maintains elasticity of blood vessels.

It settles the stomach and improves the appetite.

Parsley contains some components of the female hormone estrogen and it has been used to treat women who suffer from problems such as irregular menstruation.

Parsley is effective for nearly all kidney and urinary complaints. It acts as a diuretic and helps improve edema, ease fatigue and scanty or painful urination.

Parsley is also good as a topical remedy for bruises. Crush some parsley leaves and apply straight to the affected area.

Chewing parsley prevents bad breath as well!

When checking for parsley benefits and side effects it is still best to consult your doctor and seek medical advice.
THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED & TESTED AND HAD BEEN USED AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR.

Thursday, March 4, 2010

Fennel


Wild Fennel
Scientific Name: Foeniculum vulgare

Description:
Fennel are strongly aromatic herb with yellow umbrella-like inflorescence flower.  The fruit looks like the unhusked rice grain and is very aromatic.

Parts Used: Ripe fruit (dried)

Medicinal Uses:

1. Relieves Dysmenorrhea, Indigestion and Stomachache

Fennel Tea - Boil dried fruits in water.

2. Drinking Fennel Tea also prevents gout and treat jaundice

3. Fainting - Sniff the pounded fruit




THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED & TESTED AND HAD BEEN USED
AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR BEFORE TRYING THIS.

Monday, February 8, 2010

Avocado (Alligator pear)





Scientific Name: Persea americana

Description: This medium-sized tree is a native of tropical America.  The leaves are dark green and greyish green underneath. The flowers are small, clustered and yellowish- green.  The fruit is elongated thus the name alligator pear with a yellowish –green flesh surrounding a single large seed.

Health Benefits: Avocado provides protein and contains vitamins, minerals,fiber and antioxidants such as beta-sitosterol, glutathione and lutein.  It has no cholesterol and sodium. It is high in folate and provides more than 25 essential nutrients such as potassium, vitamin E, C, B-vitamins, iron, copper, panthothenic acid, niacin, phosphorus and magnesium. Avocado also provides calories for energy (the fat in avocado is mostly monounsaturated).

Parts used:
Leaves (fresh and sundried)
Bark (Sundried)
Seed (Sundried)

Indication and direction of use:

Rheumatism – Finely grind the sundried bark and sundried seed. Mix it with oil.  Rub on the affected area.

Wound wash – Boil leaves in a pot of water. Let it cool and use it as a wash.

Neuralgia – Mix the finely ground bark and seed (both sundried).  Add oil to the mixture.  Rub on affected area.



How to Make Avocado Tea –Take 30 g of finely chopped dried avocado leaves.  Boil in 2 glasses of water for 15 minutes or so.


THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED & TESTED AND HAD BEEN USED AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR.

Tuesday, January 19, 2010

Wheatgrass (Wheat grass / wheat-grass)


Scientific name: Triticum aestivum

Description:

The wheatgrass is harvested while still green and before it develops grain kernels and turns the usual yellow color associated with wheat stalks.  It is part of the cereal grass family like rye, barley and oats.  Wheat grass is commonly prepared as a juice, and is consumed either alone, or as a mixture with other juices. It has high alkaline and is a good source of many nutrients.

Health Benefits of Wheatgrass:


Wheatgrass has more protein than chicken.   It contains chlorophyll, 17 amino acids, 10 minerals, 13 vitamins, and enzymes.  It has a higher Vitamin A content than spinach and is rich in Vitamin E and Vitamin B12.  Wheatgrass is high in magnesium, phosphorus and calcium (higher than that of broccoli).   The chlorophyll helps to remove heavy metals that cause cancer and also lower the risks of colon cancer. Wheatgrass helps strengthen the immune system and is a powerful detoxifier that may prevent cellular damage.

Wheatgrass increases red blood cell (RBC) count, restores alkalinity to the blood and lowers blood pressure.

Wheatgrass has also been found to relieve constipation, peptic ulcers, ulcerative colitis, diarrhea and other ailments of the gastrointestinal tract. What's more it has anti-inflammatory properties.

When eaten raw, wheatgrass contains beneficial enzymes.

Indications and Directions for use:

1.    Removes Dandruff - Rubbed into the scalp before shampooing, it will help alleviate itchy and scaly scalp conditions.

2.    Skin Allergies/ Sunburn/Rashes - Applying on the affected area can help eliminate itching almost immediately.  It acts as a disinfectant as well.


3.    Cuts/ Burns/ Scrapes/ Insect bites/ Boils/ Sores – Use as a poultice and replace every 2 to 4 hours.

4.    Athlete's foot - Add some to your bath water and settle in for a soothing, relaxing soak.


5.    Insomnia - Tuck some fresh wheatgrass inside one of your pillows or simply put it on your beside table.  It will enhance the oxygen in the air and create healthful negative ions to help you sleep soundly. Sleep pillows containing a mixture of aromatic herbs like lavender, chamomile can also be helpful in promoting sleep.

6.    Constipation, peptic ulcers, ulcerative colitis and diarrhea – take wheatgrass as juice.

7.    Gum problems – Gargle wheatgrass juice.


THOUGH THE CONTENT OF THIS BLOG HAD BEEN TRIED & TESTED AND HAD BEEN USED AS FOLK/HERBAL MEDICINE IT IS STILL BEST TO CONSULT YOUR DOCTOR.